Sodexo Operations LLC Food Operations Manager 2 in NEW ORLEANS, Louisiana
Seeking Food Operations Manager 2 for our large Residential Dining program for our premiere
and long tenured (30+ years) account at Tulane University located in lively New Orleans, LA!
RELOCATION ASSISTANCE AVAILABLE
Sodexo oversees Resident Dining, Catering, Food Retail including a food truck, Concessions and recently added Environmental Services! As our Food Operations Manager 2 you will oversee the large volume ($15MIL) Residential Dining program serving 6,000 meals daily . Reporting to the General Manager, you will be responsible for over-site of up to 100 hourly associates and up to 4 salaried managers! Successful candidate will be a strong and dynamic leader with the innovation and drive to take this program to the next level.
Is this opportunity right for you?
At Sodexo, you will find the ingredients for a great career in food service management. With benefits including schedules that encourage work-life balance and continuing education opportunities, you’ll enjoy an improved quality of life that’s unique in the hospitality industry.
Are you the experienced food service manager we’re seeking?
We are looking for candidates who will:
have oversight of day-to-day operations;
deliver high quality food service;
achieve company and client financial targets and goals;
develop and maintain client and customer relationships;
develop strategic plans;
create a positive environment; and
ensure Sodexo Standards are met.
The ideal candidate:
has a work history demonstrating strong leadership skills, as well as previous management experience in a high volume environment and has the ability to work collaboratively;
has a solid background in HACCP, safety and sanitation compliance;
has the ability to manage multiple priorities,
has a passion for a high level of customer service;
can demonstrate the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed;
is proficient in computer skills;
is innovation in menu design;
can successfully manage a staff, be a mentor and teacher, and hold associates accountable;
will have a dedication to being communicative and engaging with our customers, employee's and clients;
will have an eagerness to grow their career!!
Why New Orleans? Amazing places to visit within driving distance of New Orleans!!
Sound like the opportunity you've been waiting for. Apply today! We look forward to hearing from you.
Connect with this recruiter onor.
Please visit the Sodexo page and consider signing up
Take a sneak peek at how Sodexo can contribute to your well-being:.
Not the job for you?
At Sodexo, we offer Food Service Management positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. See.
Provides leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.
Establishes a safe work environment
Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention
Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes
Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met
Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan
Ensures adherence to all HR standards for Sodexo, client, and regulatory agencies
Qualifications & Requirements
Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
System ID 72297
Category Food Service
Relocation Type Yes - According to Grade
Employment Status Full-Time