Sodexo Inc. Executive Chef 2 in HUMBLE, Texas
Sodexo at Memorial Hermann Northeast in Humble, TX is seeking an experienced Executive Chef II with a passion for high quality, attention to detail and outstanding food presention.
Sodexo at Memorial Hermann Northeast is a 220 bed hospital located in Humble TX . The Executive Chef will oversee a culinary team of 11. The Executive Chef will ensure quality production for newly implemented At Your Request (AYR) Patient Room Service Menu, as well as a busy Bistro Style Cafe and Coffee Shop. The Executive Chef will also showcase outstanding culinary presentations for Physicians Dining and Catering programs.
Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning through execution.
Implements & coordinates the culinary function.
Directs & trains cooks & utility workers.
Ensures food preparation & production meets operational standards.
Manages catering & retail areas.
Customer & Client satisfaction.
Financial management to include food cost & labor management.
Manages food & physical safety programs.
Qualifications & Requirements
Basic Education Requirement - Associate's Degree
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
System ID 76480
Employment Status Full-Time