Sodexo Inc. Executive Chef 2 in CONROE, Texas

Unit Description

At Sodexo we believe that the Quality of Daily Life contributes to the progress of individuals and the performance of organizations. Sodexo designs, manages and delivers comprehensive service solutions through On-site service Solutions and Motivation Solutions to create an outstanding experience for the people we serve.

We have an exceptional career opportunity for an Executive Chef to be part of our culinary team atConroe Regional Medical Center in Conroe, Texas.

Our Executive Chef will be part of the team managing the culinary operations for all food outlets including patient dining, cafe, and catering services. Responsibilities include:

  • Managing the daily food production including food production planning and controls.

  • Ensuring Sodexo culinary standards including recipe compliance and food quality .

  • Labor and food cost controls and compliance.

  • Menu development and inventory management.

  • Food cost management.

  • Manage team, provide training and development

This is a great account with an opportunity to truly make a difference.

Apply Today.

Position Summary

Provides culinary leadership within a medium sized unit including menu planning, program execution and staff management & training. Works directly with internal and external clients managing the catering process from beginning through execution.

Key Duties

  • Implements & coordinates the culinary function.

  • Directs & trains cooks & utility workers.

  • Ensures food preparation & production meets operational standards.

  • Manages catering & retail areas.

  • Customer & Client satisfaction.

  • Financial management to include food cost & labor management.

  • Manages food & physical safety programs.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

System ID 77272

Category Culinary

Relocation Type No

Employment Status Full-Time