[{"country_short": "USA", "city": "Philippi", "description": "General Maintenace Worker II\nPhilippi,WV\nFulltime General Maintenance Worker II position opening\n\nSodexo at Alderson Broaddus College Philippi Wv 26416\n\n\n\n\n\nCandidate must have Excellent Communication and Customer Relationship building.\n\nThe right candidate must have a working knowledge of all aspects of Building Services including Maintenance, Grounds and custodial . Would be nice to have Project and Construction Management experience. The successful candidate must be task driven and possess great management skills that can motivate and build relationships. Responsibilities will also include working on HVAC, plumbing, painting and all aspects of construction work. Pay will be comsumerate to experience. This is a full-time benefited position. Please apply at the Physical Plant or on line at http://postajob.com", "date_new": "2012-05-24 18:20:59", "url": "http://sodexousa.jobs/xml/28929867/job", "country": "United States", "company": "Sodexo", "title": "General Maintenace Worker II", "reqid": null, "state": "West Virginia", "state_short": "WV", "location": "Philippi, WV", "uid": 28929867}, {"country_short": "USA", "city": "Clarksburg", "description": "Food Production Manager 2\n\n\n\nSystem ID: 15502\nLocation: US-WV-Clarksburg\n\nPosition Title: Food Production Manager 2\nRelocation: No\n\nCategory: Food Service\nType: Full-Time\nMore information about this job:\nUnit Description:\n\nSodexo is seeking aFood Production Managerfor a high security, high profile government dining account inClarksburg, WV. The successful candidate will need to obtain a TS clearance level and pass a 10 year background with a polygraph.  The account serves Breakfast/Lunch/Dinner in a scatter style retail operation.\nPosition Summary:\nPlans, directs and coordinates the activities of food production employees. Responsible for the purchasing and receiving of food and supplies, as well as monitoring the inventory. Maintains food production records/cost indicators. Plans and costs menus.\nQualifications & Requirements:\nBasic Education Requirement - Technical, Trade, or Vocational School Degree\nBasic Management Experience - 1 year\nBasic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.\n\nSodexo will require a background check and may require a drug screen for this position.\nSodexo is an EEO/AA/M/F/D/V employer.\n\nApply for this job:\n\n* Apply for this job online\n* Share this job on your Social Network!\n|More", "date_new": "2012-05-08 19:43:19", "url": "http://sodexousa.jobs/xml/28546744/job", "country": "United States", "company": "Sodexo", "title": "Food Production Manager 2", "reqid": null, "state": "West Virginia", "state_short": "WV", "location": "Clarksburg, WV", "uid": 28546744}, {"country_short": "USA", "city": "Clarksburg", "description": "General Manager 3 - Food\n\n\n\nSystem ID: 15501\nLocation: US-WV-Clarksburg\n\nPosition Title: General Manager 3 - Food\nRelocation: Yes\n\nCategory: Food Service\nType: Full-Time\nMore information about this job:\nUnit Description:\n\nWork Monday-Friday in hospitality! Sodexo, in Clarksburg, WV, is seeking aGeneral Managerof food service for a high security, high profile government dining account. The successful candidate will need to obtain aTS clearance level and go through a 10 year background with a polygraph. The account serves Breakfast/Lunch/Dinner in a scatter style retail operation. No weekends and holidays; this is a true Monday-Friday account. \n\nYellow Relocation package offered!\nPosition Summary:\nDirects all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account.\nQualifications & Requirements:\nBasic Education Requirement - Associate's Degree\nBasic Management Experience - 3 years\nBasic Functional Experience - 4 years\n\nSodexo will require a background check and may require a drug screen for this position.\nSodexo is an EEO/AA/M/F/D/V employer.\n\nApply for this job:\n\n* Apply for this job online\n* Share this job on your Social Network!\n|More", "date_new": "2012-05-08 19:43:15", "url": "http://sodexousa.jobs/xml/28546737/job", "country": "United States", "company": "Sodexo", "title": "General Manager 3 - Food", "reqid": null, "state": "West Virginia", "state_short": "WV", "location": "Clarksburg, WV", "uid": 28546737}, {"country_short": "USA", "city": "Beckley", "description": "Chef (Exempt)\n\n\n\nSystem ID: 14901\nLocation: US-WV-Beckley\n\nPosition Title: Chef (Exempt)\nRelocation: No\n\nCategory: Culinary\nType: Full-Time\nMore information about this job:\nUnit Description:\n\nSodexo is seeking a Chef for a potentia lsale in beautiful Beckley, West Virginia. This role will oversee all student dining programs in University setting to include resident dining, some retail, and on / off site catering.\n\nThe Chef will be responsible for culinary production and management for food service operations to totalling approximately 500K in managed volume. This role will manage approx. 20 unit staff, and ensure highest level of client and customer satisfaction. \n\nSodexo Campus Services is committed to enhancing the learning environment on campus through world-class food and facilities services and we welcome you to join our team with this career opportunity.\nSodexo is seeking a Chef for a potential sale in beautiful Beckley, WV.\nPosition Summary:\nResponsible for food production in a foodservice operation. May be responsible for one area (i.e., hot foods) or could specialize (i.e., catering). Supervises a staff of hourly associates. May be responsible for food inventory and ordering. May conduct culinary training. Manages the kitchen. Reports to GM or Executive Chef.\nQualifications & Requirements:\nBasic Education Requirement - Technical, Trade, or Vocational School Degree\nBasic Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.\n\nSodexo will require a background check and may require a drug screen for this position.\nSodexo is an EEO/AA/M/F/D/V employer.\n\nApply for this job:\n\n* Apply for this job online\n* Share this job on your Social Network!\n|More", "date_new": "2012-04-02 19:17:30", "url": "http://sodexousa.jobs/xml/27584810/job", "country": "United States", "company": "Sodexo", "title": "Chef (Exempt)", "reqid": null, "state": "West Virginia", "state_short": "WV", "location": "Beckley, WV", "uid": 27584810}, {"country_short": "USA", "city": "Beckley", "description": "General Manager 1 - Food (Exempt)\n\n\n\nSystem ID: 14871\nLocation: US-WV-Beckley\n\nPosition Title: General Manager 1 - Food (Exempt)\nRelocation: Yes\n\nCategory: Food Service\nType: Full-Time\nMore information about this job:\nUnit Description:\n\nSodexo is seeking a General Manager 1 for a potentialsale in beautiful Beckley, West Virginia. This role will oversee all student dining programs in University setting to include resident dining, some retail, and on / off site catering.\n\nThe General Manager wil responsible for food service operations to totalling approximately 500K in managed volume. This role will manage managers and unit staff, and ensure highest level of client satisfaction. \n\nSodexo Campus Services is committed to enhancing the learning environment on campus through world-class food and facilities services and we welcome you to join our team with this career opportunity.\nPosition Summary:\nManages all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Senior-most person assigned to a one client account\nQualifications & Requirements:\nBasic Education Requirement - Technical, Trade, or Vocational School Degree\nBasic Management Experience - 2 years\nBasic Functional Experience - 2 years\n\nSodexo will require a background check and may require a drug screen for this position.\nSodexo is an EEO/AA/M/F/D/V employer.\n\nApply for this job:\n\n* Apply for this job online\n* Share this job on your Social Network!\n|More", "date_new": "2012-03-29 22:52:43", "url": "http://sodexousa.jobs/xml/27498025/job", "country": "United States", "company": "Sodexo", "title": "General Manager 1 - Food (Exempt)", "reqid": null, "state": "West Virginia", "state_short": "WV", "location": "Beckley, WV", "uid": 27498025}, {"country_short": "USA", "city": "PARKERSBURG", "description": "Clinical Dietitian 1\n\n\n\nSystem ID: 12763\nLocation: US-WV-PARKERSBURG\n\nPosition Title: Clinical Dietitian 1\nRelocation: No\n\nCategory: Nutrition\nType: Part-Time\nMore information about this job:\nUnit Description:\n\nAre you interested in job-sharing? Are you seeking flexible work arrangements? If so, Sodexo has an opening for a Registered Dietitian at a community hospital in WV. The ideal applicant will average 2 days/week with a possiblity of more with cross coverage for staff relief.\n\nThis part-time Clinical Dietitian position will provide nutrition care at Camden-Clark Memorial Hospital in Parkersburg, WV along with the other 2.5 dietitians at the account; nearest metro Columbus, OH (2 hours commute).\n* \nThe ideal candidate will need to have excellent communication and customer service skills,Have a track record of proactive interaction with the medical team, be an outstanding team player, and\n* Have strong demonstrated leadership skills.\n* \nThis position will provide cross-coverage to the various units within the medical center including i.e. medical/surgical, ICU, CCU and provide nutrition care to low acuity level patients.\n* \nKnowledge of the nutrition care process and electronic health records a plus.\n* \nRegistration Eligible Dietitians are welcome to apply.\n\nCamden-Clark is the leading regional medical center in the mid-Ohio Valley region. We're known for providing high-quality, comprehensive, state-of-the-art care. Our mission is to meet thehealthcare needs of our community for a lifetime. We fulfill that mission daily with the finest staff who consistently provide the finest care.\nCamden-Clark Memorial Hospital serves the mid-Ohio Valley and surrounding region through a 248-bed, not-for-profit, acute care facility with a 25-bed skilled nursing unit. We provide a broad range of services, offering the latest inmedical technologyand a highly trained staff. As the community's hospital for more than a century, Camden-Clark maintains a leadership role as the region’s primary source for advanced health care and wellness programs and has earned accreditation from The Joint Commission.\n\nThis is a great opportunity to grow your career in Sodexo under a very supportive management team. Benefits attached to this position.\nPosition Summary:\nProvides basic nutrition assessments and care planning for patients/residents. Plans special diets and supervises their preparation. Instructs patients/residents and/or hospital personnel in basic principles of nutrition and modifications of normal diet. Performs routine care responsibilities without training and direction.\nQualifications & Requirements:\nBasic Education Requirement - Bachelor's Degree\nBasic Functional Experience - No previous work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics required + Meets eligibility requirements for certification as a Registered Dietitian.\n\nSodexo will require a background check and may require a drug screen for this position.\nSodexo is an EEO/AA/M/F/D/V employer.\n\nApply for this job:\n\n* Apply for this job online\n* Share this job on your Social Network!\n|More", "date_new": "2011-12-02 19:54:43", "url": "http://sodexousa.jobs/xml/25157714/job", "country": "United States", "company": "Sodexo", "title": "Clinical Dietitian 1", "reqid": null, "state": "West Virginia", "state_short": "WV", "location": "PARKERSBURG, WV", "uid": 25157714}]