Sodexo Operations LLC Clinical Dietitian 1 in SAINT LOUIS, Missouri
More information about this job
Sodexo is seeking an entry-level Registered Dietitian to provide nutrition care at Saint Louis University Hospital which is an acute care hospital and the academic teaching hospital for Saint Louis University in St. Louis, MO. This is a full-time exempt position that includes some weekend and holiday coverage.
Position will report to Clinical Nutrition Manager and ideal candidate will be:
Primarly responsible for a variety of patient units and may assist outpatient as needed
Perform daily patient satisfaction rounds along with monthly test trays, meal accuracies and patient rounds.
Self-directed, organized, flexible and a team player
Able to develop rapport with the medical staff
Work with the Clinical Nutrition Manager and other Sodexo Management team to provide exemplary care to patients, staff and community.
Work with dietetic interns from Saint Louis University for acute care clinical training
Must be a Registered Dietitian eligible for licensure in MOS
Provides basic nutrition assessments and care planning for patients/residents. Plans special diets and supervises their preparation. Instructs patients/residents and/or hospital personnel in basic principles of nutrition and modifications of normal diet. Performs routine care responsibilities without training and direction.
Qualifications & Requirements
Basic Education Requirement - Bachelor's Degree
Basic Functional Experience - 1 years work experience in health care including
hospitals, nursing homes, assisted or independent living facilities, long-term
care, retirement homes, or clinics, meets eligibility requirements for certification as a Registered Dietitian.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
System ID 58335
Location US - MO - SAINT LOUIS