Sodexo Operations LLC General Manager / Chef Manager in ROMEO, Michigan

More information about this job

Unit Description

Sodexo Corporate Services is seeking a General Manager/Chef Manager in Romeo, MI. Sodexo provides cafe, catering, office coffee and micromarket services at this location with a building population of about 600 of the client's employees. The annual managed volume is about $1MM. The best qualified candidate will have a strong focus on safety, the financials, cleanliness, and teamwork. They will also have a positive attitude and the ability to take ownership and work well independently.

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Position Summary

Senior-most person assigned to a one client account. Supervises cooks and oversees the preparation, portioning, garnishing, and storage of food. Estimates food consumption and purchases food. May assist in cooking and preparing food as necessary. Responsible for maintaining kitchen and storage facilities in sanitary condition. Responsible for cash management. Interacts with client/customers on a regular basis. Hires and trains unit personnel. This is a single incumbent position for a small account where there is no Chef. Reports to District Manager.

Qualifications & Requirements

Basic Education Requirement - Technical, Trade, or Vocational School Degree

Basic Management Experience - 1 year

Basic Functional Experience - 2 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

System ID 58015

Location US - MI - ROMEO

Relocation No

Category Culinary

Type Full-Time