Sodexo Jobshttp://sodexousa.jobs2012-05-25 10:39:41.584093USAOmahaFOH Restaurant Supervisor, Sodexo @ Creighton University Omaha,NE Job Body Job Activities * Serve as working lead supervisor for FOH staff. * Ensures superb customer satisfaction * Monitor employee productivity * Trains and orients staff * Counting inventory, closing duties, bar lead. Experience Required * High School or GED or Equivalent experience * Previous Supervisory Skills preferred * 2 or more years in a related work experience Sodexo values workforce diversity. EOE m/f/d/v2012-05-23 18:36:22United StatesSodexoNebraska2012-008NEOmaha, NE28891633http://sodexousa.jobs/xml/28891633/jobUSAOmahaCooks, Part and Full Time. Sodexo@Creighton University, Catering Dept Omaha,NE Prepares and cooks under direction of Executive Chef. Reads recipes or receives verbal instructions, prepares and cooks. Provides highest quality service to customers. Follows basic recipes for preparing, seasoning, cooking, etc. Prepares food by operating a variety of equipment. May select recipes per menu cycle, prepare bakery items, receive inventory, move and lift foodstuffs. May clean and sanitize work stations and equipment. Benefits available to full-time employees. Hours vary. Must apply in person, M-F 9:00am to 3:00pm. Applications accepted through June 4, 2012. Reference Requisition number 2012-009 Sodexo values workforce diversity. EOE, m/f/d/v2012-05-22 20:37:48United StatesSodexoNebraska2012-009NEOmaha, NE28870410http://sodexousa.jobs/xml/28870410/jobUSAOmahaWait Staff Part time - Creighton University - Catering Dept Omaha,NE Accepting Applications through May 31, 2012. M-F 9 - 3:30 Serves food to customers at a limited number of tables, using proper rules of etiquette. •Greets and seats customers. •Makes appropriate meal and wine suggestions and answers questions regarding food preparation. •Relays the order to the kitchen. •Cleans and sanitizes workstations and equipment. •Carves meat, fish or poultry and/or prepare flaming dishes and desserts. •Carries and distribute supplies and equipment. •Assists in clearing and resetting tables. •May assist others in the preparation of foods and properly store food. •May total bills and may be asked to respond to complaints regarding food or service. Sodexo values workforce diversity. EOE,m/f/d/v You must reference on your application Job Ref Code:2012-0072012-05-22 20:37:40United StatesSodexoNebraska2012-007NEOmaha, NE28870390http://sodexousa.jobs/xml/28870390/jobUSAOMAHAEnvironmental Services / Custodial Operations Manager 1 (Exempt) System ID: 15841 Location: US-NE-OMAHA Position Title: Environmental Services / Custodial Operations Manager 1 (Exempt) Relocation: No Category: Environmental Services / Custodial Type: Full-Time More information about this job: Unit Description: Sodexo is seeking an Environmental Services / Housekeeping Operations Manager to oversee custodial operations in a large, award-winning, academic medical center in Omaha, Nebraska. This manager will provide oversight to 30 frontline (hourly) client, non-union employees as well as three Sodexo Environmental Services Managers. This manager will be expected to oversee the am shift - 4:30 am - 2:30 pm and work occasional weekends and holidays as needed. This position reports directly to a General Manager. The ideal candidate for this position will have strong, previous “people management” experience, will be a skilled “multi-tasker” and have excellent experience with action-planning and follow-up in addition to some previous environmental services / housekeeping / custodial operational experience. Position Summary: Number two position at the account with responsibility for all operations. Assumes GM's responsibilities and authority in his/her absence. Supervises managers. Maintains customer satisfaction and good public relations. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED Basic Management Experience - 1 year Basic Functional Experience - 1 year of work experience in Housekeeping, Environmental or Custodial Services Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2012-05-16 19:32:57United StatesSodexoNebraskaNoneNEOMAHA, NE28738801http://sodexousa.jobs/xml/28738801/jobUSAOmahaWaitstaff I PT - Creighton University - Alumni Sports Grill Omaha,NE Accepting Applications through May 22, 2012. M-F 9 - 3:30 Serves food to customers at a limited number of tables, using proper rules of etiquette. •Greets and seats customers. •Presents customers with menus. •Makes appropriate meal and wine suggestions and answers questions regarding food preparation. •Writes a food check and/or memorizes the order. •Relays the order to the kitchen. •Accepts payment, refers customers to the cashier or operates the cash register. •Cleans and sanitizes workstations and equipment. •Carves meat, fish or poultry and/or prepare flaming dishes and desserts. •Carries and distribute supplies and equipment. •Assists in clearing and resetting tables. •May assist others in the preparation of foods and properly store food. •May total bills and may be asked to respond to complaints regarding food or service. Sodexo values workforce diversity. EOE,m/f/d/v2012-05-09 19:48:04United StatesSodexoNebraska2012-006NEOmaha, NE28579729http://sodexousa.jobs/xml/28579729/jobUSAOMAHAEnvironmental Services / Custodial Manager 2 System ID: 15628 Location: US-NE-OMAHA Position Title: Environmental Services / Custodial Manager 2 Relocation: No Category: Environmental Services / Custodial Type: Full-Time More information about this job: Unit Description: Looking to make a clean break from the ordinary? Sodexo is seeking anEnvironmental Services Manager 2for a large academic medical center (over 3.5 million cleanable square feet) to provide second shift(3 P.M. - 1 A.M.)oversight to approximately 25 frontline (hourly) employees. This position reports directly to an Operations Manager and is located at an award-winning, world class teaching hospital in Omaha, Nebraska. Some weekend and holiday work will be required for this manager. The ideal candidate for this position will have previous environmental services / custodial experience in a hospital setting as well as excellent administrative skills. Come join Sodexo where patients are the heart of everything we do! Position Summary: Supervises hourly staff providing custodial service to client. Responsible for work force planning, QA training and administrative functions for designated area. Typically reports to GM or Ops Manager. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED Basic Management Experience - 1 year Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2012-05-04 20:09:33United StatesSodexoNebraskaNoneNEOMAHA, NE28445274http://sodexousa.jobs/xml/28445274/jobUSAOMAHAEnvironmental Services / Custodial Manager 2 System ID: 15233 Location: US-NE-OMAHA Position Title: Environmental Services / Custodial Manager 2 Relocation: No Category: Environmental Services / Custodial Type: Full-Time More information about this job: Unit Description: Looking to make a clean break from the ordinary? Sodexo is seeking anEnvironmental Services Manager 2for a large academic medical center (over 3.5 million cleanable square feet) to provide first shift oversight to approximately 25 frontline (hourly) employees. This position reports directly to an Operations Manager and is located at an award-winning, world class teaching hospital in Omaha, Nebraska. Some weekend and holiday work will be required for this manager. This position will have high customer and patient contact. The ideal candidate for this position will have previous environmental services / custodial experience in a hospital setting as well as excellent administrative skills. Come join Sodexo where patients are the heart of everything we do! Position Summary: Supervises hourly staff providing custodial service to client. Responsible for work force planning, QA training and administrative functions for designated area. Typically reports to GM or Ops Manager. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED Basic Management Experience - 1 year Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2012-04-14 23:38:21United StatesSodexoNebraskaNoneNEOMAHA, NE27902607http://sodexousa.jobs/xml/27902607/jobUSAOmahaFirst Impression Greeter Omaha,NE POSITION PURPOSE: The First Impression Greeter / Guest Assistant is an integral part of the hospital team, dedicated to providing uncompromising hospitality to all customers. They will greet and provide clear, concise directions and guest information, in simple terms, to all persons entering or traveling throughout the hospital. They must maintain an awareness of surroundings to detect service opportunities as well as security measures. First Impression Greeter / Guest Assistants must develop, communicate and articulate a flawless knowledge of the hospital campus and services. They must be prompt, courteous, and provide customer oriented services to patients, visitors and co-workers. The First Impression Greeter / Guest Assistant will be a front line contributor to the customer’s satisfaction by fostering collaboration among and between team members as well as other support service departments. They will also coordinate and assist (when possible) patients and visitors with transport needs. QUALIFICATIONS: • Education or Equivalent Experience: High School diploma or GED or equivalent experience • Function Specific Experience: Customer service or related experience preferred. Ability to read and understand English. REPORTING RELATIONSHIP: THIS POSITION REPORTS TO (JOB TITLE): Hospitality Manager ESSENTIAL FUNCTIONS 1.Smile and Greet everyone with whom you come in contact. 2.Know the services and products The Nebraska Medical Center offers. 3.Help the Customer/guest. 4.Initiate notification system for scheduled patients. 5.Makes decisions with customer/guest in mind. 6.Anticipate customer/guest needs and be flexible in responding to them. 7.Communicate in a warm and courteous manner. 8.Project a professional appearance. 9.Take appropriate steps to resolve problems to the customer’s /guest’s satisfaction. 10.Keeps work area clean and well organized. 11.Adapt to changing conditions in a clam, productive, and flexible manner. 12.Works cooperatively and communicates effectively with visitors and guests. 13.Tactfully Screens all Visitors upon entering hospital and gets a sense of where each person is going within the facility. 14.Will follow the department’s standard protocol for obtaining relevant information for visitors. 15.Will discreetly alert the appropriate person or department of any visitors displaying suspicious behaviors. 16.Provides concise directions, in one or more languages, to visitors. Escorts visitors as necessary to first destination. 17.Must develop, within the probationary period, a flawless knowledge of the medical center campus, its services and key service areas. 18.Must be able to utilize all trained techniques for handling visitors with difficult questions or problems. 19.Committed to delivering the best available information. 20.Will assist visitors with obtaining local transportation services. 21.Listens carefully. Communicates in a clear and specific manner. 22.Manages work load well. Seeks and accepts additional responsibilities as the need arises. 23.Reports to work on time and as scheduled. 24.Responds to all emergencies on the job and follows up with appropriate actions. 25.Follows dress code and exhibits excellence in professional appearance. Knows fire, disaster and safety procedures and regulations as they pertain to the work area. MAJOR CHALLENGES TO THE POSITION (NATURE AND VARIETY): 1)Knowledge of services on entire medical center campus. 2)Standing for long periods of time. 3)Schedule will be according to department needs, including weekends and holidays. 4)Able to meet established time constraints. 5)Working in public areas and outside weather conditions including extreme heat and cold. PERFORMANCE MEASUREMENT: •Performance Improvement monitors •Quality Control Indicators •Informal and formal customer feedback •Department and hospital meeting attendance •Annual appraisal EQUIPMENT, TOOLS, MATERIALS: •Wheelchair •Hospital phone system •Computer system DIMENSIONS: •Able to make decisions without supervision. •Able to resolve problems and issues independently, following hospital/department guidelines. •Involves no responsibility for directing others. •Exposed to patients and visitors with health conditions. May be exposed to blood and other body fluids. CONTACTS: Internal: a)Hospital staff b)Administration c)Physicians d)Managers e)Department staff External: a)Visitors b)Patients Please contact Cathy Miedl with questions about this position. cmiedl@nebraskamed.com2012-03-30 19:30:47United StatesSodexoNebraskaNoneNEOmaha, NE27523680http://sodexousa.jobs/xml/27523680/jobUSAOMAHACatering Manager 3 System ID: 13638 Location: US-NE-OMAHA Position Title: Catering Manager 3 Relocation: No Category: Food Service Type: Full-Time More information about this job: Unit Description: Are you ready for a better quality of life? By joining Sodexo you'll achieve this and more. As Director of Catering for the Nebraska Medical Center, you'll lead the operations for one of our largest catering volumes across Sodexo. This is a high profile position with accountability for numerous upscale events throughout the year. You will report to the Sr. General Manager of this large blue chip hospital that is also associated with a world class medical university. You will be supported by an experienced staff as well as a highly skilled management team that is in place to guide and support your career growth with Sodexo. Your success will be measured by your ability to: * Increase catering sales to customers outside of the medical complex * Implement training program improves the time it takes for a new hire to reach full performance * Improve the planning process in preparation of events resulting in higher customer satisfaction The ideal candidate has experience managing high volume caterings either in the conference or hotel industries. The candidate has worked with upscale clients and has a track record in increasing catering sales by utilizing innovative approaches. The Catering Manager will also be expected to drive a delivery van/truck on ocasssion for big offsite events. Position Summary: Manages all catered events. Hires, schedules, and trains catering staff. Works with clients/customers to arrange and follow through on all catering details and to ensure all special requests are met. Directs setup for events. Responsible for pricing, billing and resolving customer complaints. Develops menu/costing. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2012-01-26 01:56:08United StatesSodexoNebraskaNoneNEOMAHA, NE26117516http://sodexousa.jobs/xml/26117516/job