Sodexo Operations LLC Executive Chef 3 in FORT WORTH, Texas

More information about this job

Unit Description

Sodexo Aviation has an exciting opening for a Executive Chef role. This Chef will be responsible for the culinary production for the American Airlines Admiral Clubs, Flagship lounge and new Flagship dining- offering high end meal service daily to the exclusive club guests.

As Executive Chef you will have an upscale corporate menu cycle to prepare daily. You will be responsible for hiring, training & managing the Sodexo flagship service team, ordering product, managing the inventory process, as well as maintaining the sanitary guidelines as stipulated by local, and federal requirements.

This is a unique opportunity for a hands-on, well rounded chef that works well with others, has a passion for service as well as the presence and patience to interact well with staff, clients and guests.

If you have experience as an Executive Chef, managing high end, fine dining food production & services, we want to hear from you!

#LI

Position Summary

Designs, supervises, coordinates and participates in activities of cooks and other kitchen personnel in the largest accounts or in an account requiring a highly skilled Executive Chef. This position is recognized as the technical expert, teacher and trainer for other chefs and cooks within the account. Selects and develops recipes and other items for clients. Develops menu, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, interviews and hires new chefs, manages/controls food cost issues and offer solutions, may train other chefs outside account. May cook selected items, and plan or price menus. Typically has chefs and cooks reporting to this position.

Qualifications & Requirements

Basic Education Requirement - Technical, Trade, or Vocational School Degree

Basic Management Experience - 3 years

Basic Functional Experience - 4 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

System ID 58025

Location US - TX - FORT WORTH

Relocation No

Category Culinary

Type Full-Time