Sodexo Inc. Marketing Coordinator FLC $13-16 + Great Benefits in Durango, Colorado

Description/Job Summary

Job Overview:

The Coordinator will effectively serve as a point of contact for events such as caterings, reservations, bookings and other services. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements.

/General Responsibilities:/

  • Serves as a point of contact for reservations, bookings, equipment, catering and other such services.

  • Communicates to internal and external clients.

  • Performs some administrative tasks such as arranging meetings, developing agendas and preparing progress reports.

  • Coordinates logistics, setup/knockdown and on-site problem resolution.

  • May assist in daily coordination of projects, including preparing and maintaining project plans, budgets and staffing requirements.

  • Tracks progress and identifies/resolves obstacles.

  • Complies with all company safety and risk management policies and procedures.

  • Participates in regular safety meetings, safety training and hazard assessments.

  • Reports all accidents and injuries in a timely manner.

  • Attends training programs (classroom and virtual) as designated.

  • May perform other duties and responsibilities as assigned.

  • /Job Qualifications:/*

/Experience/Knowledge:/

  • High School diploma, GED, or equivalent experience.

  • 0 to 2 years related experience.

  • /Skills/Aptitude:/*

  • Presents self in a highly professional manner to others and understands that honesty and ethics are essential.

  • Ability to maintain a positive attitude.

  • Ability to communicate with co-workers and other departments with professionalism and respect.

  • Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.

  • Must have basic phone and computer skills (email, texting, etc.).

  • Good attention to detail.

  • Ability to work well under pressure.

  • Excellent oral and written communication skills.

  • Excellent management and organizational skills.

  • Ability to work well alone and in a team.

  • /License/Qualifications/*

Certifications: None.

/General Qualifications:/

  • Willingness to be open to learning and growing.

  • Maturity of judgment and behavior.

  • Maintains high standards for work areas and appearance.

  • Maintains a positive attitude.

  • Ability to work a flexible schedule helpful.

  • Must comply with any dress code requirements.

  • Must be able to work nights, weekends and some holidays.

  • Attends work and shows up for scheduled shift on time with satisfactory regularity.

/Physical Requirements:/

  • Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.

  • Significant walking or other means of mobility.

  • Ability to work in a standing position for long periods of time (up to 8 hours).

  • Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.

/Working Conditions (may add additional conditions specific to defined work location):/

  • Generally in an indoor setting; however, may supervise outside activities and events.

  • Varying schedule to include evenings, holidays, weekends and extended hours as business dictates.

  • While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.

  • The noise level in the work environment is usually moderate to loud.

  • Details*

Marketing Coordinator, Fort Lewis College at Durango, CO Pay range $13-16 Depending on Qualified Experience

Are you creative and driven? Have great presentation and “people skills? Then Sodexo may have the ideal Unit Marketing Coordinator opportunity for you!

Sodexo Universities Services is seeking a Unit Marketing Coordinator to oversee the food service marketing program at Fort Lewis College located in beautiful Durango, CO! This position supports the on-campus dining team by creating, customizing, implementing and presenting marketing plans, strategies/programs, visual merchandising and managing social media related to the dining program.

In this role, the Marketing Coordinator interacts with internal team members, media and public relations personnel through social media, client stakeholders and customers in the formulation of promotional plans of action. This person will have a high level of customer contact and must be comfortable assuming a leadership position during promotional events and presenting/speaking to students, parents, faculty and staff. This position requires strong presentation skills, excellent verbal and written communication skills.

The ideal Unit Marketing Coordinator will be experienced in marketing, creative, highly proficient in Microsoft Office, a strategic thinker, flexible, a team player, able to work well in a campus setting and interact with students to create a positive overall experience with dining services. Must have high energy, the ability to relate to our students, and possess great communication skills, attention to detail, and excellent interpersonal skills. Experience with all types of social media marketing and website content management a plus. Experience with food service operations is also a plus.

Position Summary

Assists with marketing efforts at the unit level, including designs, develops and refreshes visual merchandising. Assists with unit marketing plan development, implementation, communication and evaluation.

Thank you for your interest in working with the Sodexo Team!!

Sodexo is the 18th largest employer in the world with opportunities for career advancement. We provide dining services and quality of life services to college and academic campuses, major corporations, hospitals and government entities. We offer excellent insurance and benefits starting at 30 hours/week, including: medical, dental, vision, Paid Time Off, 401K, tuition reimbursement, mortgage assistance through Wells Fargo and a host of discounts along with shift meals and professional support to our employees. Campus unit employees enjoy unpaid time off during school breaks and Creative Consistent Schedules are available. Corporate unit employees work Monday through Friday really-early morning to mid afternoon. Background Check. We provide safety equipment and shoes, uniforms and a POSITIVE work environments. If you have great work ethics, we hope you will apply!

Visit SodexoUSA.JOBS to apply use Google Chrome

Please complete your online application in its entirety THEN follow up by sending an email **With your resume, name and the Requisition Number you applied for in the Subject Line; along with a short introductory note to SodexoDiningDurango@Gmail.com Tell us about a hard day in Dining Service when you had to save the day. Tell us about your best day in Dining Service.

Incomplete applications will not be processed

Work Location:

Shift/Pay: