<?xml version="1.0" encoding="utf-8"?>
<source><publisher>Sodexo Jobs</publisher><publisherurl>http://sodexousa.jobs</publisherurl><lastBuildDate>2012-05-23 16:33:18.600415</lastBuildDate><job><country_short>USA</country_short><city>Bridgewater</city><description>Lead Cook
Bridgewater,NJ
Upscale Corporate account looking for a lead cook. Duties include hot food production for a main cafe, serving 1,000-1,200 meals for lunch, in addition to catered events. Supervisory responsabilities include implementing proper sanitation practices, training staff and purchasing.



This hourly position is Monday through Friday, approximatly 6:30am-3:30pm. Pay based on experience and benefits are available.</description><date_new>2012-05-09 19:48:19</date_new><country>United States</country><company>Sodexo</company><title>Lead Cook</title><state>New Jersey</state><reqid>None</reqid><state_short>NJ</state_short><location>Bridgewater, NJ</location><uid>28579746</uid><url>http://sodexousa.jobs/xml/28579746/job</url></job><job><country_short>USA</country_short><city>Bridgewater</city><description>Lead Cook
Bridgewater,NJ
Upscale Corporate account looking for a lead cook. Duties include hot food production for a main cafe, serving 1,000-1,200 meals for lunch, in addition to catered events. Supervisory responsabilities include implementing proper sanitation practices, training staff and purchasing.



This hourly position is Monday through Friday, approximatly 6:30am-3:30pm. Pay based on experience and benefits are available.</description><date_new>2012-05-09 19:48:16</date_new><country>United States</country><company>Sodexo</company><title>Lead Cook</title><state>New Jersey</state><reqid>None</reqid><state_short>NJ</state_short><location>Bridgewater, NJ</location><uid>28579744</uid><url>http://sodexousa.jobs/xml/28579744/job</url></job><job><country_short>USA</country_short><city>Bridgewater</city><description>Lead Cook
Bridgewater,NJ
Upscale Corporate account looking for a lead cook. Duties include hot food production for a main cafe, serving 1,000-1,200 meals for lunch, in addition to catered events. Supervisory responsabilities include implementing proper sanitation practices, training staff and purchasing.



This hourly position is Monday through Friday, approximatly 6:30am-3:30pm. Pay based on experience and benefits are available.</description><date_new>2012-03-09 22:06:57</date_new><country>United States</country><company>Sodexo</company><title>Lead Cook</title><state>New Jersey</state><reqid>None</reqid><state_short>NJ</state_short><location>Bridgewater, NJ</location><uid>27049266</uid><url>http://sodexousa.jobs/xml/27049266/job</url></job></source>
