Sodexo Jobshttp://sodexousa.jobs2012-05-23 06:31:04.056322USABOSTONEnvironmental Services / Custodial Manager 2 System ID: 15723 Location: US-MA-BOSTON Position Title: Environmental Services / Custodial Manager 2 Relocation: No Category: Environmental Services / Custodial Type: Full-Time More information about this job: Unit Description: Make a clean break from the ordinary - Join the Sodexo Team! Sodexo is seeking an experienced Environmental Services Manager for Children’s Hospital of Boston, MA – a high profile Blue Chip account. Children’s is a 392 bed teaching hospital with over 2 million sq ft cleanable area - including 15 remote buildings across the campus. The ideal candidate will oversee the professional development, training and scheduling for 30-35 non-union hourly employees; will have solid ES/custodial management background in a large hospital environment; have a proven track record as a strong leader/mentor; be familiar w/hospital regulations, bedtracking and floor care systems. Responsibilities include but are not limited to: Manage & conduct staff meetings for Supervisors, Leads & EVS staff; Maintain documentation for TJC and other regulatory compliance; Oversees Quality Assurance Program to include inspection scheduling, Conduct Daily Quality Inspections and record keeping. Make a clean break from the ordinary - join the Sodexo Team! Position Summary: Supervises hourly staff providing custodial service to client. Responsible for work force planning, QA training and administrative functions for designated area. Typically reports to GM or Ops Manager. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED Basic Management Experience - 1 year Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2012-05-10 18:29:24United StatesSodexoMassachusettsNoneMABOSTON, MA28605131http://sodexousa.jobs/xml/28605131/jobUSABOSTONGeneral Manager 5 - Food System ID: 15232 Location: US-MA-BOSTON Position Title: General Manager 5 - Food Relocation: No Category: Food Service Type: Full-Time More information about this job: Unit Description: Sodexo is seeking a General Manager (Food Service Director) for a Pediatric Specialty Hospital located in the heart of the Boston Ma medical district. Easy access to public transportation and parking is available on-site. Patient Services consists of an average census between 120-135 per meal period. Patient Food Program is Sodexo AYR (At Your Request) which is facilitated through a fully integrated Service Response Center. Candidate is expected to have strong operational skills as to support the department infrastructure. The candidate will be the "face" of the department and is expected to be very involved outside the department supporting and leading organizational initiatives. Public Speaking and Creative Writing skills are necessary. Great opportunity to be a part of a growing team in a metro area blue chip account! Position Summary: Directs all contract management service operations at a single account/unit. Plans and supervises special functions. Maintains cash control and payroll records. Hires and trains unit personnel. Maintains customer satisfaction and good public relations. Manages through managers and is accountable for the contract. Senior-most person assigned to a one client account. Qualifications & Requirements: Basic Education Requirement - Associate's Degree Basic Management Experience - 3 years Basic Functional Experience - 4 years Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2012-04-16 21:47:04United StatesSodexoMassachusettsNoneMABOSTON, MA27931476http://sodexousa.jobs/xml/27931476/jobUSABOSTONExecutive Chef 3 System ID: 12123 Location: US-MA-BOSTON Position Title: Executive Chef 3 Relocation: No Category: Culinary Type: Full-Time More information about this job: Unit Description: Innovative. Passionate. Culinarian. If these words describe you, we have a unique opportunity for you. We are seeking an Executive Chef for a premier, high class, state of the art corporate services account in Boston. This is a Monday - Friday position responsible for the culinary direction of the account's Executive Dining Room. In this role, the Executive Chef will be responsible for seasonal menu development, presentation of menus with an emphasis on local products and fine dining options, and client interaction. Additional responsibilities will be managing and training the culinary team within the Executive Dining Room, managing food/labor costs, and occasional special events. This is truly an opportunity to demonstrate your love of food and creative approach to it. Candidates should have a strong background in culinary, preferably in environments that are focused on fine dining such as high end hotels or restaurants. Position Summary: Designs, supervises, coordinates and participates in activities of cooks and other kitchen personnel in the largest accounts or in an account requiring a highly skilled Executive Chef. This position is recognized as the technical expert, teacher and trainer for other chefs and cooks within the account. Selects and develops recipes and other items for clients. Develops menu, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, interviews and hires new chefs, manages/controls food cost issues and offer solutions, may train other chefs outside account. May cook selected items, and plan or price menus. Typically has chefs and cooks reporting to this position. Qualifications & Requirements: Basic Education Requirement - Technical, Trade, or Vocational School Degree Basic Management Experience - 3 years Basic Functional Experience - 4 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2011-10-29 20:21:46United StatesSodexoMassachusettsNoneMABOSTON, MA24490709http://sodexousa.jobs/xml/24490709/jobUSABostonFacilities / Engineering Operations Manager 2 System ID: 11508 Location: US-MA-Boston Position Title: Facilities / Engineering Operations Manager 2 Relocation: No Category: Facilities Type: Full-Time More information about this job: Unit Description: This is a Resource Manager position for up to 2 years - Can be located anywhere in the US located near a major airport. Sodexo Campus Facilities is currently recruiting for several Operations Manager and Director of Facilities level Resource Managers. The position will support Sodexo Campus Facilities business on all levels including assisting sales, surveys, start-ups, and managing existing accounts. The ability to travel and potentially relocate regionally is required. This opportunity has the goal of placing the successful resource manager into a full time management position. Best qualified candidate will have Hard FM experience, have some campus or schools facilities background, flexible with travel and relocation, and possess excellent customer service, communication, business acumen and computer skills. Position will support new site survey's, transitions, openings and post-openings. Almost 100% travel required. Successful candidate will have experience in transitions, surveys and operations. Must have knowledge of college and university building type facilities. Knowledgeable in HVAC, boiler ops, electrical, plumbing, CMMS and all building maintenance operations. Must be computer literate (preferred candidate should be an advanced MS Project user), financially astute, possess good written and verbal communication skills. Be able to meet deadlines and work independently. May be asked to interact with clients. Minimum Requirements: 5 years as an operations manager of facilities. Preferred candidate can be located anywher in the US within 50 miles of a major airport Position Summary: Number two position at the account with responsibility for all operations. Assumes GM's responsibilities and authority in his/her absence. Supervises managers. Maintains customer satisfaction and good public relations. Qualifications & Requirements: Basic Education Requirement - High School Diploma or GED Basic Management Experience - 2 years Basic Functional Experience - 2 years work experience in facilities maintenance, plant operations or engineering services Sodexo will require a background check and may require a drug screen for this position. Sodexo is an EEO/AA/M/F/D/V employer. Apply for this job: * Apply for this job online * Share this job on your Social Network! |More2011-09-22 18:59:23United StatesSodexoMassachusettsNoneMABoston, MA23779679http://sodexousa.jobs/xml/23779679/job