[{"country_short": "USA", "city": "ARKADELPHIA", "description": "Executive Chef 1 (Non-Exempt)\n\n\n\nSystem ID: 15811\nLocation: US-AR-ARKADELPHIA\n\nPosition Title: Executive Chef 1 (Non-Exempt)\nRelocation: No\n\nCategory: Culinary\nType: Full-Time\nMore information about this job:\nUnit Description:\n\nSodexo is seeking an Executive Chef for our campus account in Arkadelphia, Arkansas. Ouachita Baptist University is a private institution with approximately 3500 students. Sodexo provides resident and commuter meal plans, faculty and staff meal plans, as well as cash sale meals. Overall there are approximately 1500 meals served every weekday and 1000 meals Saturday and Sunday. Our goal at OBU is to make the dining experience a fun time for students to enjoy everyday. We incorporate special cuisines, picnics, and holiday themed meals into our menu every month, offering the students a change of taste on a regular basis.\nPosition Summary:\nDesigns, supervises, coordinates and participates in activities of cooks and other kitchen personnel. This position is recognized as the technical expert, teacher and trainer for other chefs and cooks within the account. Selects and develops recipes and other items for clients. Develops menu, implements and trains HACCP, oversees/purchases food, establishes production levels and inventory controls, interviews and hires new chefs, manages/controls food cost issues and offer solutions, may train other chefs outside account. May cook selected items, and plan or price menus. Typically has chefs and cooks reporting to this position.\nQualifications & Requirements:\nBasic Education Requirement - High School Diploma or GED\n\nSodexo will require a background check and may require a drug screen for this position.\nSodexo is an EEO/AA/M/F/D/V employer.\n\nApply for this job:\n\n* Apply for this job online\n* Share this job on your Social Network!\n|More", "date_new": "2012-05-18 18:28:05", "url": "http://sodexousa.jobs/xml/28793484/job", "country": "United States", "company": "Sodexo", "title": "Executive Chef 1 (Non-Exempt)", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "ARKADELPHIA, AR", "uid": 28793484}, {"country_short": "USA", "city": "Little Rock", "description": "Cashier\nLittle Rock,AR\nResponsibilities will include but may not be limited to the following:\n\n\n\n\u2022 Operates a cash register (or equivalent), receives payments of cash, checks and charges from customers or employees for goods or services, making change and issuing receipts or tickets to customers. \n\n\u2022 Greets customers, mixes and serves hot and cold beverages such as coffee, espresso, cappuccino, caf\u00e9 latte, tea, chai, and fruit blend drinks. \n\n\u2022 Arranges coffee bar/cart supplies and cups/mugs to make attractive displays. \n\n\u2022 Maintains bar/cart area in a neat and sanitary manner. \n\n\u2022 \uf020Records all sales, collects money, operates a cash register and follows all cash handling procedure as required\n\n\u2022 Sell food items\n\n\u2022 Maintains inventory, stock and requisitions\n\n\u2022 Provides the highest quality of service to customers at all times\n\n\u2022 Maintains proper security of cash at all times. \n\n\u2022 Understands and follows Sodexo cash handling policies and procedures\n\n\u2022 May assist in locating, reconciling and verifying the accuracy of transactions and operate equipment with peripheral electronic data processing.\n\n\u2022 Prepare for service before the meal and clean the dining room after or during the meal (wiping tables, vacuuming/sweeping the floor, cleaning chairs, ensuring the acceptable appearance of the dining area).\n\n\u2022 Set-up and stock the beverage area or other assigned areas. \n\n\n\nDuties may be expanded to include the following:\n\n\n\n\u2022 Prepares salads and fruits\n\n\u2022 Cleans vegetables, fruits, and berries for salads\n\n\u2022 Mixes ingredients for salads. \n\n\u2022 Prepares dressings to be served on green salads and condiments for sanwiches\n\n\u2022 Peels, cleans and cuts fruits and vegetables. \n\n\u2022 Sets-up salad station, read menus and check production\n\n\u2022 Operates a variety of kitchen utensils to weigh, measure, wash, peel, cut, season cold foods for serving and storing.\n\n\u2022 Properly stores food, utilizing knowledge of temperature requirements and spoilage. \n\n\u2022 Inspects cold food workstations for compliance with service standards. \n\n\u2022 Keeps records and requisition for supplies/equipment as needed. \n\n\u2022 Cleans and sanitizes workstations and equipment following all Sodexo procedures. \n\n\u2022 Prepares cold sandwiches. \n\n\u2022 Prepares Panini sandwiches.\n\n\u2022 Prepares pizzas", "date_new": "2012-04-25 20:44:21", "url": "http://sodexousa.jobs/xml/28182925/job", "country": "United States", "company": "Sodexo", "title": "Cashier", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 28182925}, {"country_short": "USA", "city": "Little Rock", "description": "Food Service Worker - UALR\nLittle Rock,AR\nSodexo is looking for an On Call - Food Service Worker. We are looking for a flexible worker with great customer service. This position is on call or as needed. There are no benefits, nor guaranteed hours. This position will need to travel thoughout the Chicagoland area. \n\nRequired:  One year of Food Service experience.", "date_new": "2012-04-11 18:11:59", "url": "http://sodexousa.jobs/xml/27816032/job", "country": "United States", "company": "Sodexo", "title": "Food Service Worker - UALR", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 27816032}, {"country_short": "USA", "city": "Little Rock", "description": "Retail Supervisor - UALR\nLittle Rock,AR\nPosition Available: Retail Supervisor\n\n\n\n\n\nJob Description:\n\nAll elements of Inventory, Ordering, Receiving, Inventory and Labor Management.\n\nWork in Direct Report to the Retail Manager. \n\nResponsible for Cash Handling within the Unit and managing staff of up to 8. \n\nEnsure food quality and customer service. Must be familiar with all aspects of the Food Flow Process throughout the operation. \n\nConduct Monthly Physical and Food Safety Training. \n\nImplement and Follow HACCP throughout unit. \n\nThis is a front of the house position with 90% line work and 10% office work. Must be able to stand for duration of entire shift. Must be able to lift 50lbs. \n\nMust be able to utilize the concept of prioritization to make decisions of staffing and time management.\n\nLearn, teach and motivate team to maintain high quality of quest service and safety.\n\nMust be able to work with a diverse workforce.\n\nExercise excellent business skills, judgment in cost control procedures,and labor management.\n\n\n\nJob Data:\n\nJob Status: Full Time \n\nCompensation: Dependent upon experience", "date_new": "2012-04-10 19:08:45", "url": "http://sodexousa.jobs/xml/27791819/job", "country": "United States", "company": "Sodexo", "title": "Retail Supervisor - UALR", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 27791819}, {"country_short": "USA", "city": "Little Rock", "description": "FOH Supervisor - UALR\nLittle Rock,AR\nServes as a working lead supervisor coordinating activities of workers or service employees engaged in food operations. Assists in ensuring a safe working environment throughout the facility for all employees. Assists in monitoring employee productivity and provides suggestions for increased service or productivity. Assists in the supervision of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities. Orients and trains employees. Performs day to day assignments in addition to lead duties. Works with customers to ensure satisfaction in such areas as quality, service, and problem resolution. 3 or more years of related work experience. Must have a flexible schedule, must be able to work nights and weekend. Sodexo values workforce diversity. EOE, M/F/D/V", "date_new": "2012-03-07 21:11:42", "url": "http://sodexousa.jobs/xml/26988962/job", "country": "United States", "company": "Sodexo", "title": "FOH Supervisor - UALR", "reqid": "FOH Supervisor", "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 26988962}, {"country_short": "USA", "city": "Little Rock", "description": "Cook\nLittle Rock,AR\nSodexo, America\u2019s leading provider of outsource food service management is looking for line cooks and prep cooks in Bridgeview Illinois at the Toyota Park Stadium, home of the Chicago Fire Soccer Team. These individuals will be responsible preparing food items under the direction of the executive chef. The qualified candidates should possess knife skills, be able to follow recipes and direction and be willing to work a late shift on game day. These positions are seasonal.\n\nFor more information please contact Bonnie Paganis at (708) 496-6086 or reply to bonnie.paganis@sodexo.com. Hourly rate is up to $10.50 depending on experience. At Sodexo we value work force diversity. EOE/M/F/V/D", "date_new": "2012-03-06 18:17:09", "url": "http://sodexousa.jobs/xml/26951897/job", "country": "United States", "company": "Sodexo", "title": "Cook", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 26951897}, {"country_short": "USA", "city": "Little Rock", "description": "Food Service Worker\nLittle Rock,AR\nLooking for something to do while your kids are in school and earn extra spending money? Sodexo Food Services in the Lake Washington School District has cafeteria positions that fit a parents schedule perfectly. Work day and hours will coincide with school days and hours. No holiday or weekends. Entry-level positions for 3 to 4 hours per day at $9.25 per hour.", "date_new": "2012-03-01 18:44:53", "url": "http://sodexousa.jobs/xml/26862183/job", "country": "United States", "company": "Sodexo", "title": "Food Service Worker", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 26862183}, {"country_short": "USA", "city": "Little Rock", "description": "Banquet Support\nLittle Rock,AR\nEmployee will help with all aspects of Catering at Wichita State University. Must be able to lift up to 30 lbs, will include long periods of standing and walking short distance.\n\nExperience prefered.", "date_new": "2012-02-28 20:23:43", "url": "http://sodexousa.jobs/xml/26817652/job", "country": "United States", "company": "Sodexo", "title": "Banquet Support", "reqid": null, "state": "Arkansas", "state_short": "AR", "location": "Little Rock, AR", "uid": 26817652}]